Fried Calamari (8pcs.)
Crusted calamari served with homemade cocktail dipping sauce.
Coconut Shrimp (4pcs.)
Crispy coconut crumbed prawns served with orange marmalade dipping sauce.
Fried Zucchini Sticks (8pcs.)
Crusted zucchini sticks served with ranch dipping sauce.
Onion Rings (8pcs.)
Crispy onion rings served with ranch dipping sauce.
Sautéed edamame with garlic butter, garlic, sesame oil, chili oil, dry chili, and topped with Himalayan pink salt.
Breaded Shrimp (5pcs.)
Crusted butterflied fried panko shrimp served with sweet chili dipping sauce.